Israel leads global per capita yogurt consumption at 37 kg annually, far ahead of Switzerland's 33 kg. Europe dominates the top 8 countries, reflecting strong cultural affinity for yogurt. Data from Innova's July 2024 report highlights sustained high consumption in these markets.

Per capita yogurt consumption measures annual kilograms of yogurt consumed per person in each country. Data sourced from Innova's July 2024 report on global dairy yogurt trends. Values represent spoonable dairy and non-dairy yogurt consumption.